Apple Dumplings

9 ingredients
3 steps

Ingredients

  • 2 c. flour
  • 2 1/2 tsp. baking soda
  • 1/2 tsp. salt
  • 1/2 c. shortening
  • 1/4 c. milk
  • 8 apples, peeled and cored
  • 8 Tbls. sugar
  • 8 Tbls. butter
  • cinnamon and sugar mixed

Directions

  1. 1
    Sift flour, salt and baking
  2. 2
    soda, cut in shortening. Add milk and stir. Knead lightly on floured board, roll to 1/8 inch thick. Divide dough into 8 parts. Fill hollow of apples with 1 Tbls. sugar and 1 Tbls. butter. Fold dough over apples and press edges together, place in a shallow baking pan. Sprinkle with
  3. 3
    sugar and cinnamon mix and dot with butter. Bake at 400° for 30 - 40 minutes.

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