Apple Dumplings

7 ingredients
7 steps

Ingredients

  • 4 apples, chopped
  • cinnamon to taste
  • 1 can Butter Me Not biscuits
  • 12 oz. 7-Up soda
  • 1 stick margarine
  • 1/2 c. sugar
  • 1/2 c. brown sugar

Directions

  1. 1
    Shake cinnamon over apples and set aside.
  2. 2
    Roll out biscuits about 6-inch round.
  3. 3
    Stuff biscuits with apples.
  4. 4
    Fold dough over into a half moon shape.
  5. 5
    Place in a 9 x 13-inch dish.
  6. 6
    Simmer remaining ingredients; pour over the dumplings.
  7. 7
    Bake at 350° until brown.

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