Apple-Filled Cake

Name: Apple-Filled Cake
Ingredients: 2 eggs; 1 cup granulated sugar; 1/2 cup vegetable oil; 3 tablespoons apple juice; 1 1/2 cups all-purpose flour; 2 teaspoons baking powder; 1/4 teaspoon salt; 4 cups apples, peeled, cored and thinly sliced (about 4 to 5 apples); 1/2 cup brown sugar, packed; 2 teaspoons ground cinnamon

10 ingredients

1 steps

Ingredients

2 eggs
1 cup granulated sugar
1/2 cup vegetable oil
3 tablespoons apple juice
1 1/2 cups all-purpose flour
2 teaspoons baking powder
1/4 teaspoon salt
4 cups apples, peeled, cored and thinly sliced (about 4 to 5 apples)
1/2 cup brown sugar, packed
2 teaspoons ground cinnamon

Directions

1

["Beat the eggs and granulated sugar in a large bowl until thoroughly blended.", "Beat in the vegetable oil and apple juice.", "Combine the flour, baking powder and salt.", "Stir into the egg mixture, beating just until smooth.", "Spread half of the batter in a greased 9\" x 9\"" baking pan.""