Apple Fritters

Directions

1. 1
   Sift together the flour, sugar, salt and baking powder.
2. 2
   Add milk and egg; beat until batter is smooth.
3. 3
   Fold in chopped apple. Drop by teaspoonfuls into deep hot oil, about 370° and at least 2 1/2 to 3-inches deep.
4. 4
   Fry for about 2 to 3 minutes until nicely browned.
5. 5
   Drain well on paper towels, then roll in confectioners sugar while still warm.
6. 6
   Serve as is or warm with syrup, if desired.