Apple Fritters

13 ingredients
6 steps

Ingredients

  • 3 cups all-purpose flour
  • 12 teaspoon salt
  • 2 teaspoons baking powder
  • 12 cup sugar
  • 1 large egg
  • 1 cup milk
  • 14 cup butter or 14 cup margarine, melted
  • 2 teaspoons grated orange rind
  • 14 cup orange juice
  • 2 cups diced cooking apples
  • 1 teaspoon vanilla extract
  • vegetable oil (for frying)
  • sifted powdered sugar, to sprinkle over cooked fritters

Directions

  1. 1
    Combine flour and next 3 ingredients, make a well in center of mixture.
  2. 2
    Combine egg,milk, and melted butter, stirring, well' stir in grated orange rind orange juice, diced apple, and vanilla.
  3. 3
    Add to flour mixture, stirring just until dry ingredients are moistend.
  4. 4
    Pour oil to a depth of 2 inches into a large dutch oven; heat to 350 degrees.
  5. 5
    Drop batter by rounded tablespoonfuls into hot oil' fry fritters in batches 1 1/2 minutes on each side or until golden brown.
  6. 6
    Drain fritters well on paper and sprinkle with powdered sugar.

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