Apple Fritters

8 ingredients
8 steps

Ingredients

  • 1 cup flour
  • 1 12 teaspoons baking powder
  • 12 teaspoon salt
  • 2 tablespoons sugar
  • 1 egg, beaten
  • 12 cup milk, plus
  • 1 tablespoon milk
  • 1 12 cups chopped apples

Directions

  1. 1
    Sift dry ingredients.
  2. 2
    Beat egg and add milk.
  3. 3
    Pour into dry ingredients and stir until batter is smooth.
  4. 4
    Pare apples and dice very thin.
  5. 5
    Add to batter and mix well.
  6. 6
    Drop by spoonfuls into deep, hot fat, 370-375 degrees.
  7. 7
    Fry until golden brown on all sides.
  8. 8
    Just guessing on the servings.

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