Apple Fritters

9 ingredients
9 steps

Ingredients

  • 2 tablespoons oil
  • 1 egg, beaten
  • 1/2 cup milk
  • 2 teaspoons sugar
  • 1 teaspoon ground cinnamon
  • 1 cup sour cream
  • 1 cup self-rising flour
  • 3 apples peeled, cored and sliced horizontally, about 1/4-inch thick
  • Powdered sugar, optional

Directions

  1. 1
    Heat 2 tablespoons oil to 375 degrees F.
  2. 2
    Combine in a bowl the beaten egg, milk, sugar, cinnamon and sour cream.
  3. 3
    Mix well and add flour.
  4. 4
    Dip apples in batter and carefully place in oil.
  5. 5
    Cook for 1 to 2 minutes.
  6. 6
    Turn and cook 1 to 2 minutes more.
  7. 7
    Remove fritters and drain.
  8. 8
    Maybe sprinkled with powdered sugar, if desired.
  9. 9
    Serve warm.

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