Apple Fruit Salad
5 ingredients
5 steps
Ingredients
- 1 (16 oz.) can chunk pineapple
- 1 (16 oz.) can fruit cocktail, drain (reserve liquid)
- 3 bananas, sliced
- 2 apples, diced
- 1 (3 oz.) pkg. instant jello pudding (vanilla or lemon)
Directions
-
1Mix all fruits, except bananas, in large bowl.
-
2Add pudding mix to reserved juices in saucepan.
-
3Bring to a boil, stirring often.
-
4Mixture should be thick. Pour over fruits and chill.
-
5Add bananas just before serving.
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