Apple Glogi

5 ingredients
4 steps

Ingredients

  • 1 liter apple juice
  • 1 cinnamon stick
  • 1 teaspoon clove
  • 1 lemon, zest of, julienned
  • 1 teaspoon brown sugar

Directions

  1. 1
    Combine ingredients in a saucepan and gently heat to boil.
  2. 2
    Simmer gently, covered, for 5-10 minutes.
  3. 3
    Remove from heat, transfer into a bottle and refrigerate overnight.
  4. 4
    When ready to serve, sieve the mixture and gently reheat to boiling point.

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