Apple Kuchen

Directions

1. 1
   Cut margarine into cake mix until crumbly.
2. 2
   Pat mixture into ungreased 9 x 13-inch pan, building up slightly around the edge. Bake at 350° for 10 minutes.
3. 3
   Arrange pie filling on warm crust. Mix sugar and cinnamon; sprinkle on apples.
4. 4
   Blend sour cream and egg.
5. 5
   Drizzle over apples.
6. 6
   (Topping should not completely cover apples.)
7. 7
   Bake at 350° for 20 to 25 minutes or until edges are brown.
8. 8
   Serve warm.