Apple Macaroon Pie

8 ingredients
5 steps

Ingredients

  • 4 to 6 apples (as required to fill pan)
  • 1/2 c. sugar
  • 1/2 tsp. cinnamon
  • pinch of salt
  • 1/2 c. flour
  • 1 egg, beaten
  • 4 Tbsp. margarine
  • chopped nuts (optional)

Directions

  1. 1
    Butter a 9-inch pie plate and fill with sliced apples. Combine 1/4 cup sugar and 1/2 teaspoon cinnamon and sprinkle over apples.
  2. 2
    Mix together remaining 1/4 cup of sugar, salt, flour, beaten egg and margarine.
  3. 3
    Pour over apples (batter should be thick).
  4. 4
    Sprinkle with chopped nuts.
  5. 5
    Bake at 350° for 40 to 45 minutes.

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