Apple Muffins

8 ingredients
8 steps

Ingredients

  • 3 eggs
  • 1 1/4 c. Crisco oil
  • 2 c. sugar
  • 1 tsp. vanilla
  • 2 1/2 c. self-rising flour
  • 1 c. coconut
  • 1 c. chopped pecans
  • 2 medium apples, peeled and chopped

Directions

  1. 1
    Preheat oven to 325° to 350°.
  2. 2
    Beat eggs, sugar and oil until creamy.
  3. 3
    Add flour slowly.
  4. 4
    Batter will be quite stiff.
  5. 5
    Fold in remaining ingredients.
  6. 6
    Fill muffin cups with batter, about 1/2 full.
  7. 7
    Bake for 25 to 30 minutes or until done.
  8. 8
    Yield: Approximately 36 muffins.

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