Apple Mulled Wine

Name: Apple Mulled Wine
Ingredients: 3 cups apple juice; 2 slices fresh ginger (1 inch each); 2 None star anise; 1 None cinnamon stick; 1 cup hard cider; 1/2 cup dry red wine; 2-3 tbsp sugar; None None Apple slices, to garnish

8 ingredients

2 steps

Ingredients

3 cups apple juice
2 slices fresh ginger (1 inch each)
2 None star anise
1 None cinnamon stick
1 cup hard cider
1/2 cup dry red wine
2-3 tbsp sugar
None None Apple slices, to garnish

Directions

1

Combine the apple juice, ginger, star anise and cinnamon stick in a saucepan. Bring to a boil, then reduce heat and simmer for 5 mins. Add the hard cider, wine and sugar and gently warm through. Take care not to let the mixture boil.
2

Remove the ginger, star anise and cinnamon stick. Divide the mulled wine among four heatproof glasses, garnish with the apple slices and serve.

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