Apple Nut Bread

11 ingredients
8 steps

Ingredients

  • 1/2 c. butter
  • 1 c. sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 1 1/2 Tbsp. sour cream
  • 2 c. sifted flour
  • 1 tsp. baking powder
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 1 c. chopped nuts
  • 1 c. chopped, unpeeled apples

Directions

  1. 1
    Cut butter into sugar.
  2. 2
    Add eggs, one at a time, mixing well after each addition.
  3. 3
    Blend in vanilla and sour cream.
  4. 4
    Sift together the dry ingredients.
  5. 5
    Add nuts.
  6. 6
    Combine with sugar mixture.
  7. 7
    Stir in apples.
  8. 8
    Bake in slow oven (325°) for 1 hour.

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