Apple-Nut Bread

10 ingredients
4 steps

Ingredients

  • 2 c. sugar
  • 4 beaten eggs
  • 4 c. flour
  • 1 tsp. salt
  • 2 tsp. soda
  • 1 c. vegetable oil
  • 1/4 c. sour cream
  • 2 c. peeled, chopped apples
  • 1 c. chopped pecans
  • 1 tsp. vanilla

Directions

  1. 1
    Gradually add sugar to eggs; beat until light and fluffy.
  2. 2
    Add combined dry ingredients, alternately with oil and sour cream, beating well.
  3. 3
    Stir in apples, pecans and vanilla.
  4. 4
    Bake in 2 greased loaf pans 1 hour at 350°.

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