Apple Nut Cake

6 ingredients
6 steps

Ingredients

  • 1 1/2 cups butter flavored oil (I use a small bottle of butter flavoring, then add enough oil to make up the difference)
  • 2 cups granulated sugar
  • 3 jumbo eggs
  • 3 c. self rising flour
  • 3 c. Granny Smith apples
  • 1 1/2 c. chopped pecans

Directions

  1. 1
    Mix oil, eggs, and sugar until well blended.
  2. 2
    Slowly add flour.
  3. 3
    Fold in apples and nuts.
  4. 4
    Batter will be very thick. Grease and flour a tube pan.
  5. 5
    Pour batter into it.
  6. 6
    Bake at 350 for one hour or until a cake tester inserted in the middle comes out clean.

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