Apple-Nut Cake

12 ingredients
5 steps

Ingredients

  • 2 1/2 c. flour
  • 2 c. sugar
  • 2 tsp. baking powder
  • 1 tsp. salt
  • 1 tsp. cinnamon
  • 1 tsp. soda
  • 1 c. cooking oil
  • 2 eggs
  • 1 tsp. vanilla
  • 4 c. finely diced apples
  • 1 c. chopped nuts
  • 1 (6 oz.) pkg. butterscotch chips

Directions

  1. 1
    Sift the first 6 ingredients together in a bowl.
  2. 2
    Add the oil, eggs and vanilla; mix well.
  3. 3
    Add the apples and chopped nuts; mix. Pour into 9 x 13 x 2-inch baking pan.
  4. 4
    Sprinkle with the butterscotch chips.
  5. 5
    Bake at 350° for 50 minutes.

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