Apple Nut Cheese Biscuits
8 ingredients
7 steps
Ingredients
- 1/3 c. sugar
- 1/3 c. chopped pecans
- 1/2 tsp. ground cinnamon
- 1 3/4 c. packed biscuit mix
- 3/4 c. shredded Cheddar cheese
- 1 apple, peeled, cored and chopped
- 1/3 c. cold water
- 1/4 c. melted margarine
Directions
-
1In a bowl, stir together sugar, nuts and cinnamon; set aside. Stir together biscuit mix, Cheddar cheese and chopped apple.
-
2Make a well in the center of the mixture; add water all at once, stirring just until moistened.
-
3Form into a ball.
-
4Flatten dough out on floured surface.
-
5Divide into 18 small pieces; shape each into a ball.
-
6Roll into melted margarine, then in sugar mixture. Arrange in a greased 9-inch round baking pan.
-
7Bake in 400° oven for 25 to 30 minutes.
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