Apple Nut Cheese Biscuits

8 ingredients
7 steps

Ingredients

  • 1/3 c. sugar
  • 1/3 c. chopped pecans
  • 1/2 tsp. ground cinnamon
  • 1 3/4 c. packed biscuit mix
  • 3/4 c. shredded Cheddar cheese
  • 1 apple, peeled, cored and chopped
  • 1/3 c. cold water
  • 1/4 c. melted margarine

Directions

  1. 1
    In a bowl, stir together sugar, nuts and cinnamon; set aside. Stir together biscuit mix, Cheddar cheese and chopped apple.
  2. 2
    Make a well in the center of the mixture; add water all at once, stirring just until moistened.
  3. 3
    Form into a ball.
  4. 4
    Flatten dough out on floured surface.
  5. 5
    Divide into 18 small pieces; shape each into a ball.
  6. 6
    Roll into melted margarine, then in sugar mixture. Arrange in a greased 9-inch round baking pan.
  7. 7
    Bake in 400° oven for 25 to 30 minutes.

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