Apple-Nut Muffins

11 ingredients
8 steps

Ingredients

  • 1 egg
  • 2/3 c. apple juice or milk
  • 1/2 c. vegetable oil
  • 1 tsp. vanilla
  • 2 c. all-purpose flour
  • 1/4 c. sugar (brown)
  • 1/4 c. sugar (white)
  • 1 Tbsp. baking powder
  • 1/2 tsp. salt
  • 1/2 c. chopped nuts
  • 1 apple, chopped

Directions

  1. 1
    Grease 12 medium muffin cups or line with cups.
  2. 2
    In bowl, beat egg with juice, oil and vanilla.
  3. 3
    Stir in nuts and apple.
  4. 4
    Fill cups.
  5. 5
    Sprinkle with sugar and cinnamon.
  6. 6
    Bake at 400° about 20 minutes or until golden brown.
  7. 7
    Remove from pan.
  8. 8
    Makes 12 muffins.

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