Apple Nut Salad

9 ingredients
5 steps

Ingredients

  • 3 cups chopped apples
  • 1 cup chopped pecans
  • 1 cup sugar
  • 2 tablespoons flour
  • 1 pinch salt
  • 3/4 cup milk
  • 2 tablespoons vinegar
  • 1 teaspoon vanilla
  • 1 beaten egg

Directions

  1. 1
    Mix first 3 ingredients (apples, nuts, sugar). Let stand while dressing cooks.
  2. 2
    Whisk next 6 ingredients in a saucepan, cook until thick on medium heat.
  3. 3
    Add 1 beaten egg; beat into sauce.
  4. 4
    Let sauce cool to room temperature and stir into apple/nut mixture.
  5. 5
    Serve at room temp or chilled.

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