Apple Omelette

8 ingredients
5 steps

Ingredients

  • 1/2 apple thinly slice
  • 1 dash ground cinnamon
  • 1 tbsp brown sugar
  • 2 eggs
  • 1/2 tbsp warm water
  • 1 dash salt
  • 2 slice chedder cheese or swiss cheese
  • 1 tbsp butter

Directions

  1. 1
    In low heat With melted butter layer thinly slice apple and let it carmelized both side
  2. 2
    Add cinammon powder and sugar and let it carmelized the apple both side
  3. 3
    Add water and salt unto Beaten egg then pour onto the apple
  4. 4
    Add grated cheese and let egg set then turn and flip into half
  5. 5
    Serve top additional dash of cinnamon and extra slice of apple

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