Apple Or Cherry Dump Cake

5 ingredients
3 steps

Ingredients

  • 1 (20 oz.) can crushed pineapple
  • 1 can apple or cherry pie filling
  • 1 yellow cake mix
  • 2 cubes butter or margarine
  • nuts

Directions

  1. 1
    Spread crushed pineapple in an 8 1/2 x 11-inch cake pan. Spread pie filling mix on top.
  2. 2
    Spread cake mix on top of the fruit, then nuts.
  3. 3
    Cut up the margarine and put all over the top. Bake at 375° for 50 minutes.

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