Apple Pan Bread Recipe

Directions

1. 1
   Sift together flour, baking pwdr, salt and 1/4 c. sugar.
2. 2
   Set aside.
3. 3
   Combine bran flakes and lowfat milk, add in egg and shortening; beat well.
4. 4
   Add in sifted dry ingredients; stir only till blended, but don't beat.
5. 5
   Spread in a greased 8x8x2 inch pan.
6. 6
   Mix together 1/2 c. sugar and 1/2 ts cinnamon.
7. 7
   Dip apple slices in mix; arrange on top of batter.
8. 8
   Sprinkle any remaining sugar mix over apple slices.
9. 9
   Bake at 400 about 30 min.
10. 10
    Cut in squares and serve hot.