Apple-Pancake Bake
7 ingredients
8 steps
Ingredients
- 4 eggs
- 12 cup flour
- 12 cup skim milk
- 12 teaspoon salt
- 2 tablespoons butter
- 6 teaspoons brown sugar
- 1 apple, peeled and sliced thin
Directions
-
1preheat oven to 425.
-
2beat eggs vigorously 30 seconds.
-
3stir in flour, milk, mix to blend well but do not over mix.
-
4divide butter into 6 muffin tins, place in oven until melted.
-
5place 1 tsp brown sugar in each muffin tin
-
6divide apple among muffins.
-
7pour batter equally on top of apples.
-
8bake for 10-15 minutes or until top is golden brown.
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