Apple Pancakes

12 ingredients
7 steps

Ingredients

  • 1 egg
  • 1 c. buttermilk
  • 2 Tbsp. melted shortening or salad oil
  • 1 1/4 c. sifted flour
  • 1 Tbsp. sugar
  • 1 tsp. baking powder
  • 1/2 tsp. soda
  • 1/2 tsp. salt
  • 1/4 c. lemon juice
  • 1/2 c. peeled, coarsely grated apple
  • 1 c. applesauce, heated
  • 1/2 c. brown sugar

Directions

  1. 1
    Beat egg and stir in buttermilk and oil.
  2. 2
    Sift flour, sugar, baking powder, soda and salt together; add to liquid ingredients, beating until smooth.
  3. 3
    Pour lemon juice over grated apple and stir into batter.
  4. 4
    Bake on a lightly greased hot griddle, turning when pancakes are puffed and full of bubbles.
  5. 5
    Serve together with alternate layers of hot applesauce and brown sugar.
  6. 6
    Sprinkle the top with brown sugar.
  7. 7
    Makes 16 pancakes.

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