Apple Pancakes

6 ingredients
6 steps

Ingredients

  • 3 eggs
  • 1 cup milk
  • 1 13 cups flour
  • 2 apples (peeled and thinly sliced)
  • 1 pinch salt
  • 14 cup cooking oil

Directions

  1. 1
    Separate egg whites from yolks.
  2. 2
    Combine milk and egg yolks in a mixing bowl, whisk together.
  3. 3
    Add flour to above mixture, and whisk until smooth.
  4. 4
    In a separate bowl beat egg whites with salt until stiff, then fold into batter mixture.
  5. 5
    Add apple slices and mix gently.
  6. 6
    Fry on pan in medium-low heat in a little oil.

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