Apple Pear Coffee Cake

Name: Apple Pear Coffee Cake
Ingredients: 1/2 c. butter; 1 tsp. vanilla; 1 tsp. baking soda; 1 tsp. baking powder; 1 c. dairy sour cream; 1 c. brown sugar; 1/2 c. chopped nuts; 2 Tbsp. butter or margarine, softened; 1 tsp. cinnamon; 2 eggs; 2 c. all-purpose flour; 1/2 tsp. salt; 2 c. finely chopped apples and pears (2 apples, 1 pear)

13 ingredients

5 steps

Ingredients

1/2 c. butter
1 tsp. vanilla
1 tsp. baking soda
1 tsp. baking powder
1 c. dairy sour cream
1 c. brown sugar
1/2 c. chopped nuts
2 Tbsp. butter or margarine, softened
1 tsp. cinnamon
2 eggs
2 c. all-purpose flour
1/2 tsp. salt
2 c. finely chopped apples and pears (2 apples, 1 pear)

Directions

1

Heat oven to 350°.
2

Grease baking pan, 13 x 9 x 2-inches. Cream 1/2 cup butter and the granular sugar.
3

Mix in eggs and vanilla and beat well.
4

Stir in flour, baking soda and salt alternately with sour cream.
5

Fold in apples and pears.