Apple-Pecan Stuffing
13 ingredients
10 steps
Ingredients
- 1/2 cup butter or margarine
- 23 cups onions diced
- 23 cups celery diced
- 3 cups bread day-old, diced
- 3 cups apples diced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 18 teaspoon sage ground
- 18 teaspoon marjoram ground
- 18 teaspoon thyme ground
- 1/2 teaspoon parsley flakes
- 1/2 cup pecans chopped
- 1/2 cup water
Directions
-
1Melt 1/4 cup butter in skillet.
-
2Add onion and celery and cook until tender.
-
3Add to bread.
-
4Melt 1/4 cup butter in skillet.
-
5Stir in apples.
-
6Cook until golden.
-
7Add apples to bread mixture.
-
8Mix in salt, pepper, sage, marjoram, thyme, parsley and pecans.
-
9Add water and mix thoroughly.
-
10Makes enough for 10-pound turkey
Products Matching These Ingredients
Powdered peanut butter
Pbfit
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Anthony's Organic Cocoa Butter Chunks
Anthony's
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Bramwells American Style Peanut Butter
Herbalife Nutrition
D NOVA 4
German fine bread
C NOVA 3
Green Onions
NOVA 1
Celery
Ocean Mist
A NOVA 1
Diced Onions
Winn Dixie
A NOVA 1
Margarine 80% vegetable oil, margarine
D NOVA 4
Asian blend green beans, broccoli, onions, red peppers, mushrooms, asian blend
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Carrots, potatoes, corn, green beans, lima beans, okra, peas, celery, onions soup mix
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Stew vegetables potatoes, carrots, celery, onions, stew vegetables
A NOVA 1
becel margarine
unilever
D NOVA 4
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