Apple Pie

Directions

1. 1
   Heat oven to 400 degrees.
2. 2
   Use 9 inch pie pan.
3. 3
   In large bowl, combine all filling ingredients;
4. 4
   toss lightly.
5. 5
   Spoon apple mixture into pie crust.
6. 6
   Top with second crust and flute;
7. 7
   cut slits in several places.
8. 8
   Bake at 400 degrees for 40 to 45 minutes or until apples are tender and crust is golden brown.