Apple Pie
6 ingredients
13 steps
Ingredients
- 2 pie crusts
- 7 to 9 medium tart apples, peeled and sliced
- 1 c. sugar
- 1 Tbsp. cornstarch
- 1/4 tsp. cinnamon
- 2 tsp. vanilla
Directions
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1Mix and
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2pour
-
3into
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41 (9-inch) pie shell.
-
5Dot top of apples with
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6butter.
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7Top with pie crust.
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8Flute edges. Brush top of crust
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9with evaporated milk and sprinkle with cinnamon and sugar. Bake
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10at
-
11425°
-
12for 15 minutes.
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13Then turn down to 350° for 30 minutes.
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