Apple Pie

Directions

1. 1
   Roll out bottom crust and fit into 9-inch pie plate.
2. 2
   Arrange apples slices in pastry shell.
3. 3
   Cover with top.
4. 4
   Make hole in center of pastry shell top, large enough for funnel.
5. 5
   Bake in 400° oven 30 minutes or until crust is golden.
6. 6
   Remove from oven.
7. 7
   In small saucepan, mix together margarine, cornstarch, cinnamon, salt and dark corn syrup.
8. 8
   Bring to a boil, boil 5 minutes.
9. 9
   Place funnel in hole in center of pie.
10. 10
    Pour corn syrup mixture through funnel, tilting pie so that mixture is evenly distributed.
11. 11
    Cool.