Apple Pie

Directions

1. 1
   Mix in one bowl.
2. 2
   Peel enough apples for one pie (9 or 10-inch).
3. 3
   Pour batter mixture over the apples and mix to coat all the apples.
4. 4
   Pat margarine over the apples before covering with crust.
5. 5
   Bake 30 to 45 minutes at 375°.
6. 6
   Pie is done when you put your ear to pie and hear it boiling.
7. 7
   Be careful!!