Apple Pie

Directions

1. 1
   Slice apples into enough water to cover them.
2. 2
   Drain off water.
3. 3
   Sprinkle with lemon juice and set aside.
4. 4
   Mix remaining ingredients in a saucepan and add apples.
5. 5
   Bring mixture to a boil, stirring constantly. Pour into prepared pie shell.
6. 6
   Bake at 450° for 10 minutes.
7. 7
   Reduce heat to 350° and bake for 40 minutes or until crust is brown.