Apple Pie

7 ingredients
11 steps

Ingredients

  • 9-inch double crust pastry
  • 6 c. peeled sliced apples
  • 3/4 to 1 c. sugar
  • 3 Tbsp. flour
  • 1/2 to 3/4 tsp. cinnamon
  • dash of salt
  • 1 Tbsp. margarine

Directions

  1. 1
    Preheat oven to
  2. 2
    425°. In a large bowl, combine apples and all dry
  3. 3
    ingredients.
  4. 4
    Toss
  5. 5
    lightly
  6. 6
    to
  7. 7
    mix.
  8. 8
    Turn
  9. 9
    into pastry lined pan. Dot with butter.
  10. 10
    Cover with top crust; cut slits in crust.
  11. 11
    Bake at 425° for 40 to 45 minutes.

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