Coffee Liqueur

Directions

1. 1
   In medium saucepan, bring to a boil 2 cups of water, sugar and coffee; cool.
2. 2
   Stir in vanilla and pour into a 2-quart container. Stir in vodka.
3. 3
   With spoon, skim off foam.
4. 4
   Cover tightly.
5. 5
   Let stand at room temperature for 48 hours.