Apple Pie

6 ingredients
4 steps

Ingredients

  • 3 Tbsp. flour
  • 1 c. sugar
  • 1 tsp. cinnamon
  • 1/4 tsp. nutmeg
  • 5 or 6 apples (Rome is very good), sliced and peeled
  • double pie shell, uncooked

Directions

  1. 1
    Toss first 4 ingredients together and then fold in sliced, peeled apples.
  2. 2
    Place in a pie shell and dot with 6 small dots of butter.
  3. 3
    Put on top crust.
  4. 4
    Place slits in top and sprinkle top with cinnamon sugar. Bake at 450° for 5 minutes, then at 350° for 45 to 60 minutes.

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