Apple Pie
7 ingredients
8 steps
Ingredients
- 13 mcintosh apples
- 1 teaspoon cinnamon
- 18 teaspoon allspice
- 3 tablespoons flour
- 1 cup sugar
- 3 tablespoons butter, sliced into 3 pieces
- 2 unbaked 10-inch pie shells
Directions
-
1Peel, core and slice apples.
-
2Mix cinnamon, allspice, sugar and flour together then add apples and mix well.
-
3Pour into bottom crust of pie and put the butter slices on top of apple mixture.
-
4Put top crust on and crimp around the edge.
-
5Make 3 small slits on top crust for steam to escape.
-
6Bake in 375 degree oven for approximately 50 minutes until browned on top.
-
7Let cool before slicing for the juices to thicken up.
-
8Enjoy!
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