Apple Pie

7 ingredients
8 steps

Ingredients

  • 13 mcintosh apples
  • 1 teaspoon cinnamon
  • 18 teaspoon allspice
  • 3 tablespoons flour
  • 1 cup sugar
  • 3 tablespoons butter, sliced into 3 pieces
  • 2 unbaked 10-inch pie shells

Directions

  1. 1
    Peel, core and slice apples.
  2. 2
    Mix cinnamon, allspice, sugar and flour together then add apples and mix well.
  3. 3
    Pour into bottom crust of pie and put the butter slices on top of apple mixture.
  4. 4
    Put top crust on and crimp around the edge.
  5. 5
    Make 3 small slits on top crust for steam to escape.
  6. 6
    Bake in 375 degree oven for approximately 50 minutes until browned on top.
  7. 7
    Let cool before slicing for the juices to thicken up.
  8. 8
    Enjoy!

Products Matching These Ingredients

More Recipes to Try