Apple Pie Cake

Name: Apple Pie Cake
Ingredients: 1 cup sugar; 1 egg; 1 teaspoon salt; 1/2 cup butter, softened; 1 cup flour; 1 teaspoon baking powder; 1 teaspoon cinnamon, ground; 1 teaspoon nutmeg, freshly grated; 1 teaspoon vanilla; 2 cups baking apples, peeled, cored and chopped; 1/2 cup pecans, chopped coarsely; 1/2 cup golden raisin

12 ingredients

4 steps

Ingredients

1 cup sugar
1 egg
1 teaspoon salt
1/2 cup butter, softened
1 cup flour
1 teaspoon baking powder
1 teaspoon cinnamon, ground
1 teaspoon nutmeg, freshly grated
1 teaspoon vanilla
2 cups baking apples, peeled, cored and chopped
1/2 cup pecans, chopped coarsely
1/2 cup golden raisin

Directions

1

Cream butter, sugar and the egg.
2

Mix together the flour, baking powder, cinnamon, salt, nutmeg, vanilla, apples, pecans, and raisins.
3

Mix together well with the creamed mixture.
4

Pour the batter into a round pie dish and bake at 350 30 to 40 minutes or until the cake is done and a toothpick inserted near the center comes out clean, not doughy.