Apple Pie Cups

Name: Apple Pie Cups
Ingredients: 1 1/2 cups finely chopped peeled Granny Smith apple; 1 teaspoon fresh lemon juice; 1/2 teaspoon ground cinnamon; 1/4 teaspoon salt; 2 teaspoons canola oil; 1 tablespoon honey; 2 Weight Watchers cheddar cheese sticks, finely chopped; 12 mini phyllo shells (such as Athens)

8 ingredients

1 steps

Ingredients

1 1/2 cups finely chopped peeled Granny Smith apple
1 teaspoon fresh lemon juice
1/2 teaspoon ground cinnamon
1/4 teaspoon salt
2 teaspoons canola oil
1 tablespoon honey
2 Weight Watchers cheddar cheese sticks, finely chopped
12 mini phyllo shells (such as Athens)

Directions

1

Combine apple, juice, cinnamon, and salt in a bowl; toss to coat. Heat a medium skillet over medium heat. Add oil; swirl to coat. Add apple mixture; cover and cook 5 minutes or until apple is tender, stirring occasionally. Add honey; cook, uncovered, 1 minute. Divide cheese evenly among phyllo cups; top evenly with apple mixture. Serve warm.