Apple Pie (French Style)

8 ingredients
7 steps

Ingredients

  • 4 -5 cups apples, pealed and sliced
  • 1/2 cup sugar
  • 3/4 teaspoon cinnamon or 3/4 teaspoon nutmeg
  • 1 frozen ready-made pie crust
  • For Topping
  • 3/4 cup flour
  • 1/2 cup packed brown sugar
  • 1/2 cup butter or 1/2 cup margarine

Directions

  1. 1
    Pre-heat oven to 400 degrees.
  2. 2
    Mix sugar, cinnamon, and apples together in a bowl.
  3. 3
    Pour into pie crust.
  4. 4
    Make topping by mixing brown sugar and flour together, add butter and mix till crumbly.
  5. 5
    Sprinkle topping over pie.
  6. 6
    Place in oven for 45 - 55 minute.
  7. 7
    *note place foil ring around pie crust edges so crust doesn't burn!

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