Apple Pie Liqueur

4 ingredients
4 steps

Ingredients

  • 1 quart apple juice
  • 1 tablespoon apple pie spice
  • 1 cup honey
  • 3 cups Everclear alcohol

Directions

  1. 1
    In 2-quart pan, put apple juice and warm (do not boil).
  2. 2
    Add apple pie spice, and honey, mix well.
  3. 3
    Add everclear and divide into bottles, cap and let age 1 month.
  4. 4
    Serve cold or hot.

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