No Bake Cheese Pie

Directions

1. 1
   For crust, combine graham cracker crumbs, margarine and sugar. With the back of a spoon, press into a 9 x 13-inch or an 8 x 12-inch pan.
2. 2
   With a mixer, blend cream cheese and sweetened condensed milk.
3. 3
   Add lemon juice.
4. 4
   Spoon cream cheese mixture over crust.
5. 5
   Top with can of pie filling.
6. 6
   Chill for several hours before cutting.