Apple Pie Supreme
10 ingredients
12 steps
Ingredients
- 1 c. graham cracker crumbs
- 2 Tbsp. melted butter
- 4 or 5 Granny Smith apples
- 1 1/4 c. water
- 3/4 c. sugar, divided
- 1/2 tsp. nutmeg
- 1/2 tsp. cinnamon
- 2 Tbsp. cornstarch
- 3 Tbsp. cold water
- 1 c. all-purpose flour
Directions
-
1Mix cracker crumbs and melted butter.
-
2Press in bottom of 8 x 8 x 2-inch baking pan.
-
3Core.
-
4Peel apples.
-
5Cut in pieces. Simmer apples, 1/4 cup sugar, cinnamon and nutmeg until apples are just tender, 1 or 2 minutes.
-
6Add cornstarch which has been dissolved in cold water.
-
7Simmer approximately 5 minutes.
-
8Cool. Cream butter and 1/2 cup sugar.
-
9Blend in flour until crumbly to make topping.
-
10Pour cooled apple filling over graham cracker crust.
-
11Sprinkle topping over apples.
-
12Bake at 350° for 40 to 45 minutes.
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