Apple Pie With Semolina

Name: Apple Pie With Semolina
Ingredients: Apple mix; 1 kg apple; 1 cup sugar; 1/2 cup walnuts; 1 teaspoon lemon zest; 2 tablespoons lemon juice; Flour mix; 1 cup white flour; 1 cup semolina; 1/2 cup carob powder; 1 cup sugar; 1 teaspoon baking powder; 1 teaspoon cinnamon; Oil; 3/4 cup sunflower oil

15 ingredients

5 steps

Ingredients

Apple mix
1 kg apple
1 cup sugar
1/2 cup walnuts
1 teaspoon lemon zest
2 tablespoons lemon juice
Flour mix
1 cup white flour
1 cup semolina
1/2 cup carob powder
1 cup sugar
1 teaspoon baking powder
1 teaspoon cinnamon
Oil
3/4 cup sunflower oil

Directions

1

Use to separate bowls to prepare the apple and the flour mix.
2

Making the apple mix: Pill and mince the apples and to them add sugar, walnuts, lemon zest and lemon juice. Mix well.
3

Making the flour mix: Mix the flour with the baking powder and to it add semolina, carob powder, sugar, cinnamon. Mix well.
4

Use 26 cm round cake pan. Grease the pan with mixture of oil and flour and start layering. First put 1/3 of the flour mixture, then 1/3 of the apple mixture and then 1/3 of the oil. Continue until you use all of the mixtures. On the top you have to finish with apples and oil.
5

Bake it in a preheated 200 degrees C for about 45 minutes. When ready leave the pie to cool down before serving.