Apple Pooch Pie

Directions

1. 1
   Grate the Fuji apple into a large bowl.
2. 2
   Add vanilla, egg, olive oil and milk.
3. 3
   In a separate bowl, combine the brown sugar, cinnamon and flour.
4. 4
   Gradually add the dry ingredients to the wet ingredients until completely mixed (you want it to form a stiff ball of dough).
5. 5
   You may need to adjust the amount of milk to get the right consistency.
6. 6
   Roll the dough out on a lightly floured surface until it is approximately 1/4 inch thick.
7. 7
   Cut into cute shapes with the cookie cutter of your choice and bake at 350 degrees for 12 to 15 minutes or until golden brown.
8. 8
   For a softer cookie, remove immediately, cool, then refrigerate in an air tight container.
9. 9
   For a crisp cookie, turn off the oven and leave the cookies in it for an hour or two before refrigerating in an air tight container.