Apple Pound Cake
10 ingredients
4 steps
Ingredients
- 2 c. sugar
- 1 c. Wesson oil
- 3 eggs
- 1 tsp. vanilla
- 3 c. flour
- 1 tsp. each salt and baking soda
- 3 c. peeled, chopped apples
- 1 c. chopped nuts
- 3/4 c. coconut
- 1/2 tsp. black walnut flavoring
Directions
-
1Mix the sugar and oil and beat. Add the eggs and vanilla. Sift together in a separate bowl the flour, salt and baking soda. Mix dry ingredients into wet mixture. Beat until smooth. Batter will be stiff. Add the apples, nuts, coconut and flavoring.
-
2Mix together. Bake in greased and floured large tube pan at 350° for 1 1/4 hours.
-
3Test for doneness.
-
4Coll in pan 1/2 hour before removing. Frost with cream cheese icing, if desired.
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