Apple Praline Pie

Directions

1. 1
   Prepare bottom crust in plate.
2. 2
   Heat oven to 425 degrees ferenheit.
3. 3
   Combine filling ingredients and pour into pie shell.
4. 4
   Dot with 2 T butter.
5. 5
   Place top crust over; seal and flute edge.
6. 6
   Bake 35-45 minutes, or until golden.
7. 7
   Remove from oven and set aside leaving oven on.
8. 8
   Blend all topping ingredients and warm in saucepan on stove top.
9. 9
   Pour on pie.
10. 10
    Place on cookie sheet and bake for additional 2-4 minutes.
11. 11
    Cool 2 hours before eating.