Apple Pudding
9 ingredients
5 steps
Ingredients
- 2 c. sugar
- 4 c. finely chopped apples
- 2 tsp. baking soda
- 1 tsp. cinnamon
- 2 eggs
- 2 c. flour
- 1 c. nuts
- 1 c. raisins
- 1/4 tsp. salt
Directions
-
1Add sugar to apples and let stand 30 minutes, then add soda, cinnamon and eggs.
-
2Mix well.
-
3Blend in flour; stir in nuts, raisins and salt.
-
4Bake 30 minutes at 350° in 1 1/2-quart oblong dish.
-
5Serve with whipped cream if desired.
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