Apple Raisin Walnut Stuffing

Name: Apple Raisin Walnut Stuffing
Ingredients: 2 qt. Granny Smith apples, chopped; 2 cups butter; 3 qt. apple juice; 3 cups raisins; 1 bag STOVE TOP Chicken Flavored Stuffing Mix; 2 cups coarsely chopped black walnuts or pecans, toasted

6 ingredients

6 steps

Ingredients

2 qt. Granny Smith apples, chopped
2 cups butter
3 qt. apple juice
3 cups raisins
1 bag STOVE TOP Chicken Flavored Stuffing Mix
2 cups coarsely chopped black walnuts or pecans, toasted

Directions

1

Cook and stir apples in butter in large saucepot on medium-high heat 2 minutes.
2

Add apple juice and raisins; bring to boil.
3

Remove from heat.
4

Stir in stuffing mix and walnuts.
5

Transfer to 2 full-size hotel pans (or 1/2 hotel pan for trial recipe).
6

Hold in covered steam table up to 1-1/2 hours.