Apple Rice Pilaf

8 ingredients
2 steps

Ingredients

  • 1 tablespoon butter
  • 1/8 cup chopped onion
  • 1/4 cup chopped granny smith apple
  • 2 cups apple juice
  • 2 cups uncooked rice
  • 1 cup chicken broth
  • 1/2 teaspoon ground thyme
  • 1/2 teaspoon salt

Directions

  1. 1
    Saute onions and apple in butter until tender. Add apple juice and bring to a boil.
  2. 2
    Add rice, salt, and thyme and simmer on low for 15 minutes or until almost done. Add broth and simmer until absorbed.

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